Thursday, July 4, 2013

Grilled pork smoked paprika spice rub... it has a kick

Hot Paprika Grilled Pork Chops
I was attempting to recreate a spice blend called Coho Mojo from Summit Spice & Tea Co. in Anchorage. Well, it was called Coho Mojo until some marketing nitwit decided Smokey Maple Fish Rub sounded better… whatever. Anyhow, in trying to recreate this and not bothering to actually read the ingredients of Coho Mojo, I came up with this recipe. I think mine is better. Mine has some kick to it.


2 pork chops
Olive oil spray
Spice blend

Spice blend

1 t smoked paprika
1 t celery seed
½ t black pepper
½ t white pepper
½ t cayenne pepper
½ t brown sugar
Dash onion powder
Dash garlic powder

Method (Super complicated)

Mix all spices and brown sugar together. Spray pork chops with olive oil. Rub spices into pork chops on both sides. Grill chops.

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